*POSITION DESCRIPTIONS*
*_Count on Me – We know what to do, we make it easy, we do our part and we care!_*
*Job Title: *FT Deli Bakery Assistant Manager
*Job Code*: 288
*Department: *Deli Bakery
*Reports To: *Deli Bakery Manager
*Primary Purpose:*
Assist in the supervision and operations of the Deli/Bakery Department to achieve financial and sales goals.
Build associate and customer relations and promote a strong culture in support of Food Lion Strategy.
Maintain solid communications with the management team, all associates in the store and throughout the organization.
*Duties and Responsibilities:*
* Manage the Deli Bakery Department in the absence of the Deli Manger, including supervising the performance of all duties and responsibilities of Deli Bakery Associates
* Daily management of labor (i.
e.
, expected live) and the coaching of associates to achieve productivity expectation
* Provide leadership and motivation within the store to promote a culture reflective of our
Guiding Principles, Core Values, Vision, and Strategy
* Support the achievement of budgeted financial and operating results
* Control store’s expenses through proper ordering, care for supplies and equipment
* Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines
* Monitor shrink and ensure that inventory is accounted for; provides coaching for associates to recognize and prevent losses
* Smile and maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, easy, flexible, and friendly customer service all while creating a positive shopping experience for customers
* Role model outstanding, friendly customer service and use skills and knowledge of department products to offer solutions that meet or exceed customers’ expectations
* Perform duties that ensure department appearance, quality, variety, workplace safety, and food safety are consistently maintained
* Observe and correct all unsafe conditions that could cause associate or customer accidents
* Understand and use company tools such as financial reports, ACIS, scheduling, productivity, ordering (CAO), and business information systems Understanding and utilize Average Cost Inventory System (ACIS)
* Ensure compliance with local, state, and federal regulations
* Maintain a neat, well-groomed personal appearance at all times; comply with company dress code and personal appearance guidelines
* Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses
* Ensure LMS compliance for all Deli Bakery Associates
* All other duties as assigned
*Qualifications:*
* A high school graduate or equivalent preferred
* Ability to lead and manage a team
* Strong understanding of store operations and merchandising techniques preferred
* Effective communication, customer service, and selling skills
* Strong interpersonal and organizational skills
* Ability and willingness to learn multiple tasks and technical requirements of the job
* Ability to multitask and prioritize in a fast-paced environment
* Strong problem-solving skills
* Must meet minimum age requirements
* Must be able to meet the physical requirements of the position, with or without reasonable accommodations
*Physical Requirements:*
* Ability to use computers and other communication systems required to perform job functions
* Ability to use handheld computers for orders, mark downs, scan outs, and inventory
* Stand 100% of the time, frequently walking short distances
* Ability to push or pull up to 2000 pounds using a pallet jack or float
* Perform repetitive hand and arm motions
* Bend and lift products weighing up to 15 lbs.
continuously, 25 lbs.
frequently, and approximately 100 lbs.
on occasion
* Be able to handle a variety of substances associated with cleaning and packaging materials, and household cleaners
* Stand 100% of the time with frequently walking short distances
* Frequent reaching and grasping at waist level: occasionally above shoulder or below waist level
* Meet established volume activity standards for the position
* Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time
* Have sufficient visual ability to check invoices, dates, and other written documents
Job Type: Full-time
Salary: $15.
00 - $19.
00 per hour
Benefits:
* 401(k) matching
* Dental insurance
* Health insurance
* Paid time off
* Paid training
* Vision insurance
Experience level:
* 1 year
Restaurant type:
* Bakery
* Quick service & fast food restaurant
People with a criminal record are encouraged to apply
Ability to Relocate:
* Chesapeake, VA 23322: Relocate before starting work (Required)
Work Location: In person