General Manager

* Food inventory * drink inventory * all paper goods inventory * leading the meal Plan.
* make grab n go meals to stock our freezer * managing staff * covering all shifts if employees call out * managing tickets and food * customer service oriented * know how to cook on the line Job Type: Full-time Pay: $45,000.
00 - $55,000.
00 per year Benefits: * Employee discount * Flexible schedule * Paid time off * Paid training Experience level: * 1 year Restaurant type: * Café * Fast casual restaurant * Quick service & fast food restaurant Shift: * 10 hour shift * 12 hour shift * 8 hour shift * Day shift * Evening shift * Morning shift Weekly day range: * Every weekend * Monday to Friday * Weekends as needed License/Certification: * Driver's License (Required) Shift availability: * Day Shift (Preferred) Work Location: In person